Ocean View Grill Menus
|Ham Quickie Two scrambled eggs & tender chunks of ham, with toast.||7.50|
|Hungry Man’s Breakfast Two eggs, any style and two Old Fashioned Griddle Cakes, toast and choice of one meat: bacon, ham, sausage or scrapple.||12.50|
|Steak & Eggs Certified Angus Beef® steak with two eggs, any style. Served with toast.||14.75|
|Eggs Benedict Two poached eggs with Canadian bacon & hollandaise sauce on an open faced English muffin.||10.50|
|Crab Benedict Two poached eggs with Maryland crab meat topped with hollandaise sauce on an open faced English muffin.||14.50|
All Omelettes come with Homefries, Toast and Assorted Jellies
|Ham & Cheese||7.95|
|Avocado, Tomato & Cheddar||8.75|
|Veggie Omelette Mushroom, tomato, onion and green pepper.||7.50|
|Super Omelette Bacon, sausage, ham, tomatoes, onions, green peppers, mushrooms and cheese.||10.95|
|Bacon & Cheese||8.25|
|Sausage & Cheese||8.25|
|Spinach & Feta||8.75|
|Western Omelette Ham, onion & green peppers.||7.95|
|Crab Omelette Backfin crab with green peppers, tomato, onion and Swiss cheese.||12.75|
|California Omelette Fresh crab meat with cream cheese and avocado.||12.75|
|Sausage 2 Links||3.50|
|Toast with Butter & Jelly||2.50|
|Thomas’ English Muffin with Butter & Jelly||3.00|
|Bagel with Cream Cheese||3.50|
|Blueberry Muffins||3.25 each|
|Choice of Your Favorite Cold Cereal with Milk||3.75|
|Fresh Melon When in season.||3.50|
|Fresh Fruit Cup When in season.||5.75|
|Stoli Jalapeño Vodka Bloody Mary Stoli jalapeno vodka, spicy bloody mary mix w/old bay rim.||7.00|
|Bahama Mama Bacardi Gold, coconut rum, bananna liquer, orange and pineapple juice with a splash of grenadine.||7.50|
|Bacardi Pineapple Bomb Bacardi Gold, pineapple juice and orange juice.||7.50|
|Mimosa OJ & La Marca Prosecco||7.00|
|Champagne Crush Fresh squeezed OJ, splash apricot brandy & La Marca Prosecco. Served on the rocks with fresh orange slice.||9.50|
|Cafe Mocha Patron xo cafe, creme de cocoa & fresh brewed coffee. Topped with whipped cream & chocolate drizzle.||8.50|
|Champagne & OJ A pitcher of OJ served with a bottle of La Marca Prosecco.||35.00|
|100% Colombian Coffee Regular and Decaf – Bottomless Cup with Meal.||2.95|
|Soft Drinks Free Refills||3.25|
|Juice: Orange, Grapefruit, Tomato, Cranberry, Apple.||12 oz. 2.95|
LUNCH AND DINNER
|OVG CRAB DIP
Our House made recipe with generous amounts of crab and a hint of horseradish!
A basket of seasoned fries topped with nacho cheese, and bacon. Great for sharing!
Served with a side of marinara.
Jumbo wings served with your choice of Thai Sweet Chili, Buffalo, BBQ or Old Bay.
|Crab Cake Sliders|
|BBQ PORK SLIDERS
A taste of our tangy pulled pork!
A half pound of hot steamed shrimp seasoned with Old Bay and served with cocktail sauce.
A taste of Our famous ribs (4 bones) smothered in an amazing secret sauce.
Fajita seasoned chicken with cabbage and Shredded cheese and pineapple salsa.
|SHRIMP AND GOAT CHEESE TACOS
Gulf shrimp, cabbage, pickled onions and goat cheese served with siracca aioli.
Fried rockfish with cabbage, shredded cheese and Tropical Salsa and Siraccha aioli.
Large Gulf shrimp battered and breaded in flakey coconut and served with a sweet Thai chili sauce.
All burgers are ½ lb Angus Beef and are cooked to temperature of 145 degrees. All items served with french fries.
|THE BEST CHEESESTEAK UNDER THE SUN!
Sliced sirloin steak sautéed with with onions and peppers and topped with provolone cheese!
|CRAB CAKE SANDWICH
Tasty back fin crab prepared Maryland style and fried golden brown.
|GOAT CHEESE AND BACON BURGER
A half pound Angus burger with smoked bacon, crumbled goat cheese and pickled onions make this a hit!
Our ½lb burger with your choice of cheese.
A generous portion of breaded tenders with your choice of BBQ or honey mustard dipping sauce!
A boneless breast of chicken topped with guacamole, jack cheese and chipotle ranch.
|PORK BBQ SANDWICH
Large chunks of hand pulled hickory smoked pork. Finished with traditional Texas style BBQ sauce. Served with slaw on the side.
|AVOCADO BACON BURGER
Topped with guacamole, bacon and Jack cheese with ciabatta.
|THREE CHEESE BURGER
A half pound burger with Monterey jack, Swiss and American cheese.
|BBQ AND BACON BURGER
½lb Angus beef burger topped with bacon, cheddar cheese and bbq sauce.
|CHICKEN, BACON & SWISS
Applewood smoked bacon, swiss cheese, avocado, lettuce, and tomato.
Grilled chicken breast with your choice of cheese.
Blended Italian Cheeses with our zesty marinara.
|MEXICAN TACO PIZZA
Pico de gallo, fajita chicken, shredded cheddar, jack cheese and marinara.
|BBQ CHICKEN PIZZA
Tender pieces of chicken breast with pineapple, smokey BBQ and shredded jack and cheddar cheeses.
Fresh Basil, tomatoe, mozzarella and marinara.
Mixed greens with dried cranberries, pineapple, candied walnuts and tomato. Finished with Tropical vinigarette.
Mixed greens, tomato, cucumber, carrots and croutons.
THE BEST BBQ UNDER THE SUN!
add any of the following items to your half or full rack of ribs to make it a combo platter for $7 each. Crab Cake, Steamed Shrimp, BBQ wings.
|THE BEST RIBS UNDER THE SUN!
A full rack massaged with our secret dry rub slow cooked and kissed by an open flame. Basted with our secret sauce.
|HALF RACK OF RIBS
About a pound of Our famous ribs served with your choice of two sides.
|PULLED PORK PLATE
Tender Chunks og pork smoked for 14 hours and prepared with our traditional Texas red BBQ sauce.
All entrées served with choice of two sides unless otherwise noted.
|MARYLAND CRAB CAKES
Back-fin crab meat prepared using our traditional Eastern Shore recipe and broiled.
|OCEAN VIEW STEAK
A choice Sirloin Steak gently seasoned and flame grilled.
|JUMBO FRIED SHRIMP
A half dozen large fried shrimp hand breaded and fried to perfection served with cocktail sauce.
|BEEF AND REEF
A premium grade steak and one of our homemade crab cakes.
|CHEF’S CHOICE POTATO OR STARCH.|
|GARLIC BREAD STICKS
A basket of warm garlic bread sticks (3).
|VEGETABLE OF THE DAY|
|HOME STYLE SLAW|
|A BONELESS CHICKEN BREAST BAKED AND TOPPED WITH MARINARA SAUCE AND CHEESE. SERVED WITH VEGETABLE.||$7.50|
|GRILLED CHICKEN BREAST|
|1/4 LB BURGER TOPPED WITH CHEESE
served with fries.
|GRILLED CHEESE SANDWICH|
1/4 rack with fries.